This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.
Guy Bucciferro, McDonald’s owner / operator, joins John Williams to talk about how business has been going at his location in Woodstock. Guy talks about the popularity of chicken at the restaurant, how they are handling some of the staffing and inflation challenges, the importance of great customer service, and what makes McDonald’s a great place to work.
