Cooper’s Hawk Winery & Restaurant’s Executive Chef Matt McMillin talks about freedom with your holiday menu

Dane Neal

LOS ANGELES, CALIFORNIA – JANUARY 16: Cooper’s Hawk Winery & Restaurants display is seen during Cocktails with the SAG Awards at The Shrine Auditorium on January 16, 2020 in Los Angeles, California. (Photo by Rich Fury/Getty Images)

Matt McMillin talks about crafting holiday meal kits when Cooper’s Hawk’s doors were closed last year and taking their 500,000 wine club members international.

Copyright 2022 Nexstar Media Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Dane Neal

Dane Neal is a host and creator of both local and national radio and TV programs, award winning podcasts and food, travel and motorsports features having aired on hundreds of stations for over 20 years. Click for more.