Chicago’s Culinary Scene has just been elevated as we welcome Chef Jonathan Sawyer back to the Chicagoland Area

Dane Neal

Image Courtesy of Dane Neal

Dane Neal is joined by Chef Jonathan Sawyer as they discuss Sawyer’s return to Chicago and taking the leap of becoming a free agent. Sawyer also talks about his excitement to get out of the office and back to being more hands-on moving forward; shares the various factors that played a role into the decision of choosing what city to move to; and provides details about his new restaurant at The Four Seasons Hotel.

Dane Neal
DaneNeal

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