A summer camp for food

The Business of Food with Steve Alexander

Spots for this no-cost Chicago camp are still open for Illinois high schoolers

The shortage of workers is economy-wide, but in agriculture there’s not only a shortage, there’s a lack of awareness of the many varieties of ag careers that don’t involve stepping in cow pies. Steve Alexander spoke with Megan Dailey, who runs the Food Systems High School Summer Academy for the University of Illinois. The deadline to apply is June 7th. And it’s free!

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