Malory Scordato from Eataly Chicago talks new dining experience, Baita

Pinch Hitters

Malory Scordato from Eataly Chicago with Pete Jane and Andy

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Malory Scordato, General Manager of Restaurants for Eataly Chicago, is in-studio with Pete and Jane to talk about the new restaurant inside Eataly called Baita.

Inspired by the ski lodges of the Italian Alps, Baita offers food and drink perfect for the chilly Chicago diner.

Pete, Jane and the gang sample some of the delicious new dishes available at Baita and talk about how the new restaurant will enhance the Eataly experience.

For more details and reservations, visit


Pete McMurray

Pete McMurray was number 6 out of 12 kids and  graduated from Bradley University in Peoria, IL. (Click for more.)
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