Food Vendors Profit at Lolla


A line of food booths are ready to serve the crowds as the first day of Lollapalooza 2018 begins (Jen DeSalvo / WGN Radio)

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Chicago-area restaurants see financial advantages to having a presence at Lollapalooza. Erin Waldron, Area Director for Wow Bao, tells WGN’s Jen DeSalvo about the benefits…

Wow Bao also cooks for the other vendors, providing breakfast as they set up for the day…

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