John Williams’ favorite Holiday Slush Recipe

John Williams

This April 28, 2014 photo shows, from left clockwise, green granny slush, cucumber rhubarb mojito, raspberry daiquiri and ruby rita drinks in Concord, N.H. (AP Photo/Matthew Mead)

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

I want to share with you another recipe I enjoy in the holiday season. Here’s a tip: maybe go easy on the sugar as it’s pretty sweet. And yummy. I call it Holiday Slush!

Serves: 10-12


Mix 2 cups tea, strong and hot; a 6-oz can of frozen orange juice concentrate; a 12-oz can of lemonade concentrate, frozen; 1 cup sugar; 1.5 cups Bourbon; 6 cups water.


Stir this together and pour in a Tupperware container to freeze.

To serve, just scoop some out into a rocks glass and top off with Club Soda. Enjoy!

The Mincing Rascals

More The Mincing Rascals

The John Williams Show
Weekdays 9 a.m. - noon JohnWilliams

Focusing on current events, John discusses the news of the day, sports, television programs, movies, and books with a thoughtful perspective and quirky sense of humor. Inquisitive and curious by nature, he asks what listeners want to know and his guests never get a pass on the tough questions. (Click for more.)