Chicago Tribune restaurant critic Phil Vettel on disagreements between restaurant owners and their landlords

John Williams

Phil Vettel tells John how important it is to wash his hands before eating (Elif Geris/WGN Radio)

Chicago Tribune restaurant critic Phil Vettel joins John Williams to explain how the pandemic has affected relationships between restaurant owners and their landlords. Then, Phil talks about his latest shrimp experience.

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Focusing on current events, John discusses the news of the day, sports, television programs, movies, and books with a thoughtful perspective and quirky sense of humor. Inquisitive and curious by nature, he asks what listeners want to know and his guests never get a pass on the tough questions. (Click for more.)

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