‘Shall We Wine’ is a free virtual cocktail hour where guests mingle with top food and beverage industry professionals

Ji Suk Yi
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Regine T. Rousseau, Founder & CEO of Shall We Wine, joins Ji to talk about how she got into the wine industry, how her company has pivoted since the COVID-19 outbreak, her passion for poetry, building an online community, and her latest collaboration with the Ask Chefs Anything initiative.

Ji Suk Yi
Weeknights 7pm JiSukYi

Born in South Korea, Ji Suk Yi immigrated to the U.S. when she was almost five years old. She had an eclectic childhood— a fusion of Southern and Korean American culture. She’s called Chicago home since 2006. (Click for more.)
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