Nancy Hughes’ Delicious Diabetes Cookbook

FoodTime

Walnut consumption linked to lower risk of type 2 diabetes. (PRNewsFoto/California Walnut Commission) THIS CONTENT IS PROVIDED BY PRNewsfoto and is for EDITORIAL USE ONLY**

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Author Nancy Hughes joins Dean Richards to talk about her book  The 4 Ingredient Diabetes Cookbook. They discuss diet tips for those with diabetes and the ease of making delicious meals with just a few diabetes-friendly ingredients. They also discuss the idea that people that have diabetes should focus on and enjoy what they CAN eat vs the restrictions they may face.

 

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