Stay-at-home New Year’s Eve party tips

Chicago's Afternoon News

This Sept. 30, 2016 photo shows a charcuterie platter with sweet and sharp mustard at the Institute of Culinary Education in New York. This dish is from a recipe by Elizabeth Karmel. (AP Photo/Richard Drew)

James Beard Award-winning wine pro Belinda Chang joins Matt Bubala on Chicago’s Afternoon News to talk about ways to celebrate New Year’s Eve while maintaining social distancing. She highlights using miniature sparking wine bottles and charcuterie boards to help enhance the celebration without overspending.

Copyright 2022 Nexstar Media Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Chicago's Afternoon News
Weekdays 2-6pm LisaDent

Chicago’s Afternoon News, heard 2 pm to 6 pm weekdays, is a no opinion news and information program hosted by radio veteran Lisa Dent. Equal parts informative and entertaining, it delivers the latest updates on the top stories of the day and can’t-miss interviews. (Click for more.)