Lieutenant David Haynes, a police officer who works on the North Side of the city, made his weekly appearance on the Bob Sirott Morning Show. Lt. Haynes, who co-authored “The Beat Cop’s Guide to Chicago Eats,” reviewed a couple of restaurants. He talked about Café Touché, a French Bistro in Chicago’s Edison Park neighborhood. Later on, the Lieutenant reviewed Kurimu, who offers specialty soft serve along with unique flavors ice cream in Little Italy.
The Don’t forget to check out Lt. Haynes’ podcast on YouTube. Got a restaurant suggestion for the Lieutenant? Send him an e-mail at BeatCopsGuide@Gmail.Com.