Sam Toia, President of the Illinois Restaurant Association, on how outdoor dining can help many restaurants in Illinois

Bob Sirott

A food server wearing a protective face mask waits on customers at the Parkshore Grill restaurant Monday, May 4, 2020, in St. Petersburg, Fla. Several restaurants are reopening with a 25% capacity as part of Florida Gov. Ron DeSantis’ plan to stop the spread of the coronavirus. (AP Photo/Chris O’Meara)

Dean Richards fills in for Bob Sirott and during the show Sam Toia, President of the Illinois Restaurant Association joins Dean to talk about his statement to Governor J.B. Pritzker to allow expanded outdoor dining to reopen.

Bob Sirott
Weekdays 5-9am BobSirott

Bob Sirott's acclaimed broadcasting career has spanned nearly five decades and has included stints at WMAQ, WBBM-FM, WLS, WGN and various television stations. (Click for more.)
More Home Page Top Stories