The Canarble Wagon Rolls: Saranello’s Ristorante Italiano & Wheeling’s Taste of the Town

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Chef Mychael Conner from Saranello's Ristorante Italiano prepares to roll out the Canarble Wagon

The Canarble Wagon Rolls, September 14th, 2018: Saranello’s Ristorante Italiano & Wheeling’s Taste of the Town:
Executive Chef Mychael Bonner & mixologist Blake Dressel from Saranello’s Ristorante Italiano joins Roe Conn and Anna Davlantes to celebrate the weekend and talk about Wheeling’s 18th Taste of the Town

Follow your favorite Roe Conn Show characters on Twitter

And be sure to follow Roe on Facebook!

Notice: you are using an outdated browser. Microsoft does not recommend using IE as your default browser. Some features on this website, like video and images, might not work properly. For the best experience, please upgrade your browser.