Listen: Bill and Wendy Bonus Hour

Smalls Smoke Shack owner Joaquin Soler: “It’s really bittersweet for me to have had to make the decision to shut the restaurant down”

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Joaquin Soler and Justin Kaufmann

Smalls chef/owner Joaquin Soler joins Justin to talk about the recent news that the restaurant will be closing it’s doors, where his interest in food comes from, the basics of Filipino food, the challenge of running such a tiny restaurant, when he recognized the restaurant was going to be a huge success, the impact of a flattering feature in the Chicago Tribune, the importance of managing expectations, the challenge of maintaining superior quality and what he’s planning to do next.

Follow Justin on Twitter and give him a like on Facebook. The Download with Justin Kaufmann airs Monday through Friday from 7 pm. to 11 pm on @WGNRadio

Notice: you are using an outdated browser. Microsoft does not recommend using IE as your default browser. Some features on this website, like video and images, might not work properly. For the best experience, please upgrade your browser.