Welcome to The Onion’s Supper Club

Kevin Pang and Justin Kaufmann in matching shirts

Kevin Pang and Justin Kaufmann in matching shirts

Former Chicago Tribune food reporter Kevin Pang joins Justin to talk about his job as editor of The A.V. Club’s new food vertical called, “Supper Club.” Kevin talks about his return to the building after working for the Tribune for eleven years, what attracted him to the new position at The Onion’s sister-site The A.V. Club, approaching food writing in a different way with “Supper Club,” writing about food through the prism of pop culture, why he decided to continue to write about food, how coming from a news background is helpful in the new job and why Chicago is the right place for “Supper Club’s” home base.

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