Matt Bagnola, General Manager of Dixie Kitchen and Bait Shop in Evanston,IL joins Bill and Wendy to chat about Dixie Kitchen’s March and Mardi Gras specials. He also shares delicious Hurricanes.
Canal St Shrimp from Dixie Kitchen and Bait Shop
VIEW & ADD COMMENTS
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of follow-up comments via email.
Notify me of new posts via email.
At 12:35, Professor Paul Green analyzes President Obama's response to Iraq and Ferguson when he joins @SirottMurciano1 hour
See a live broadcast of Mr. Fix-it w/ @loumanfredini at Floor & Decor in Aurora, IL Aug. 23: wp.me/p2OIZP-mop http://t.co/wfuCkQHQg43 hours
A school in IA is attaching heart monitors to students to make sure they are physically active. @wgnkingjohn delves into it this morning3 hours
Get every new post delivered to your Inbox.
Join 2,469 other followers