Communal seating and other restaurant trends

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Turi talks to Time Out Chicago restaurant critic (and soon-to-be associate editor at Bon Appetit) Julia Kramer about the nuances and staying power of sharing a table with total strangers and other dining fads

CommunalSeating-23602231

Communal seating offers a view of the action inside the open kitchen at Red Rooster, Chef Marcus Samuelsson’s new restaurant in New York City’s Harlem neighborhood. (Bill Daley / Tribune photo)

Follow

Get every new post delivered to your Inbox.

Join 5,351 other followers