Chef Chris Kuziemko from Paul Kahan’s Publican Quality Meats talk holiday selections, classes and all that Chicago’s great meat meeting place with Hannah and Dane.
Publican Quality Meats (RedEye)
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"@DinnerDaily: Chipotle-Lime Shrimp Tacos with a Sour Cream-Chili Drizzle (Healthy!) snsanalytics.com/oVqgy0" That sounds great!14 hours
Next course= swordfish!
Light, fresh, balanced... Delicious!
Perfect for any season!! http://t.co/Mbs8Lgtpsu1 day
The gorgeous risotto has been completed! Can't wait to make this at home! & now we know how
@eatalychicago http://t.co/jXr9r8Tk5Q1 day